ISSI’s Dietitians Make a Difference

registered Dietitians

Powered by knowledge and enthusiasm about kitchen operations

Reduce Readmissions

Increase revenue for patients with a malnutrition diagnosis

Nutrition Ambassadors

Caring, compassionate, and responsive to all patients’ and guests’ needs

Nutrition Education Pop-ups
Fun and informative monthly pop-ups by our registered dietitians to keep your staff healthy

ISSI’s dietitians transform health outcomes

The clinical aspect of Nutrition Services is fundamentally the most important for Tattnall & Screven Hospitals.

ISSI recruits Registered Dietitians that are enthusiastic about kitchen operations. They provide supervision in the kitchen to help operations run smoothly, while meeting patients’ clinical needs in a timely manner. They help to reduce readmissions and increase revenue for patients with a malnutrition diagnosis.

In addition to regular patient consults and charting, the Dietitians perform routine test trays, safety audits, monthly in services, and Nutrition Ambassador training to ensure high patient satisfaction.

Monthly nutrition education pop-ups are fun and informative. These events keep Hospital staff healthy and engaged with the Food Services Department

ISSI Dietitians Train Our

Nutrition Ambassadors

The Nutrition Ambassadors are the face of our department. This concept began with the understanding that those taking patient orders and delivering meals are the ones that make the greatest impact for our department’s topbox scores.

Our Ambassador program recruits for the most caring and personable individuals we can find. Often ambassadors are aspiring Dietitians or Nurses. ISSI Ambassadors are trained to be empathetic and responsive to all patients’ and their guests’ needs.